Stories That Nourish
Discover the people, places, recipes, and experiences that celebrate local food throughout Virginia and West Virginia. From seasonal ingredients and chef interviews to farm stories and community partnerships, our blog explores what it means to bring people together around the table.
Rooted Stories
Meet the People Behind Our Regional Food Community
Rooted Stories shares the people, places, and passions behind our regional food community. From farmers and chefs to artisans, winemakers, and makers, these conversations celebrate the relationships that connect local food, agriculture, and community.
Latest Posts
Rooted Stories: Red Truck Bakery
Rooted Stories: Red Truck Bakery
Rooted Stories: Carter Hall Farm
Rooted Stories: Carter Hall Farm
Rooted Stories: Barrel Oak Winery & Brewery
Rooted Stories: Barrel Oak Winery & Brewery
Virginia Highlight
Latest Posts
Rooted Stories: Jon Henry General Store
Rooted Stories: Jon Henry General Store
Farm Insights
Latest Posts
Rooted Stories: Carter Hall Farm
Rooted Stories: Carter Hall Farm
Recipes & More
Chef Highlights
Latest Posts
Rooted Stories: Red Truck Bakery
Rooted Stories: Red Truck Bakery
West Virginia Highlights
Restaurant Insights
Latest Posts
Rooted Stories: Barrel Oak Winery & Brewery
Rooted Stories: Barrel Oak Winery & Brewery
Don’t Miss The Local Farms & Top Chefs of the Blue Ridge
Local Farms
From protein to produce, our local farms are passionate about their product. Learn about what is in your backyard and start your healthy lifestyle centered around locally sourced food.
Top Chefs
One thing is certain when you dine in the Valley – you’re in good hands. Our restaurants’ top executive chefs know their way around a kitchen and are always ready to cook up something delicious.