Food Events

Food Events

Celebrating Community Through Regional Cuisine and Shared Stories

Root to Table events are more than memorable meals – they’re powerful tools for community connection, education, and regional resilience. By celebrating the talents of local farmers, winemakers, culinary artists, and artisans, each event creates a direct bridge between the people who grow, craft, and prepare our food and those who enjoy it. These shared experiences foster deeper relationships, regional pride, and a collective commitment to sustainability.

Upcoming Events: Root to Table Culinary Series

POSTPONED: Root to Table’s Harvest Gala – Savor, Nurture, Sustain

We are selecting a new date so that all chefs, partners, and patrons can take part in this special celebration. Join the event update list to be the first to know when the new date is announced.

Upcoming Events: Taste of Excellence

Steak dish from Market Salamander
The Prime Affair: Feast & Flame

Date TBD
DC Prime Steaks
Ashburn, Virginia

2025 Past Events
root to table's salute to women event
Salute to Women

March 23-24, 2025
The George Washington Hotel
Winchester, VA

people eating dinner by a fire
On the Road: Savor – Chefs, Farmers, and Friends

June 13-15, 2025
Mountain Lake Lodge
Pembroke, Virginia

Field & Main Restaurant dining room in marshal virginia
Defining Piedmont Cuisine with Chef Ian Boden

June 25, 2025
Field and Main Restaurant
Marshall, Virginia

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Perfect for Foodies

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