Food is better when
we’re all at the table.

Root to Table connects the people who grow, create, prepare, and enjoy local food.
Because healthy local food systems are built on relationships, shared experiences, and community.

You're already a part of this.

Are you a farmer, chef or food artisan?

Join the network for free. Get listed, stay informed and build the relationships that keep local food thriving.

Get Connected

Local food deserves a strong support system.

Give, sponsor or partner. However you show up, you help keep farms growing, kitchens inspired and makers supported.

Support Us

Want to taste what this is all about?

Enjoy farm dinners, chef-led experiences and festivals that celebrate local flavors and the people behind them.

Find an Event

Our Next Gathering

Field & Flame
May2027

Field & Flame

Celebrate the flavors of spring with an unforgettable open-air gathering featuring local chefs, farmers, fire-kissed cuisine, and regional ingredients.

Salute to Women
July2027

Salute to Women

Celebrate the inspiring women shaping our region’s culinary, agricultural, and creative communities through food, stories, connection, and local experiences.

Ember & Earth
Sept2027

Ember & Earth

Experience the drama and flavor of open-fire cooking as talented chefs transform local, seasonal ingredients over flame into an unforgettable outdoor feast.

What roots us:

Community

Strengthening the bonds between farmers, chefs, artisans and the people they nourish.

Cultivation

Championing local sourcing, responsible farming and long-term food security.

Culture

Celebrating the culinary traditions, food stories and heritage worth preserving and passing on.

Learn More

The people shaping our local food community.

Discover the chefs, farmers, vintners, and artisans whose dedication, creativity, and collaboration make Root to Table possible.

Kashif Browne

Clem Tamasang

Root to table's Board of Directors member Neal Wavra

Chef Neal Wavra

Root to table's Chef Action Team member Amanda Luhowiak

Chef Amanda Luhowiak

Chef Mary Ellen Diaz

Chef Mary Ellen Diaz

Farmer Kat Zajac

Chef Miriam Conroy

Chef Steven Weiss

Chef Steven Weiss

Alena Kabetkina

Adriana Lucca

Explore the Full Network

Rooted here. Growing together.

This is how farmers, chefs and artisans don’t just coexist, they collaborate.

“There’s something really special about bringing together people who care deeply about where food comes from and the hands that produce it.”

Megan C.
Carter Hall Farm

“Working with local farms makes the menu feel alive.”

Chef Alan
Barrel Oak Winery & Brewery

“I appreciate Root to Table for its holistic approach… It’s important that local gets embedded back into all those facets of life.”

Jon H.
Jon Henry General Store

“There’s something really special about bringing together people who care deeply about where food comes from and the hands that produce it.”

Megan C.
Carter Hall Farm

“It’s not just us, the chefs in the kitchen, but also the farmers who carefully grow and harvest each ingredient… all working in subtle ways behind the scenes.”

Regina M.
Chef, Hillbrook Inn

Backing what’s next.

Meet the partners, sponsors and donors who make this community possible.

Our Supporters

Pull up a chair.

The table is bigger with you at it.

Get Connected Support Us Find an Event