Aug 14, 2020 | Blog, Tastes
Diversify Your Plate with Unique Summer Produce Diversify your plate and enjoy unique summer fruits, vegetables, and herbs. Get a grip on roasting garlic and learn about “holy” basil. With unique textures, shapes, and tastes, these garden goodies are a great way to...Jun 18, 2020 | Blog, Tastes
Make It Sizzle with Summer Grilling Get great summer grilling tips from two top Blue Ridge beef producers. Time to fire up the grill! Summer Grilling Starts with Beef Both Turner Kobayashi of Audley Farm and Jared Burner of Burner’s Beef know their protein. Audley...May 21, 2020 | Blog, Tastes
It’s Strawberry Season! It’s strawberry season! While Mother Nature has been a bit fickle, the berries are ripening and local farms are gearing up for the harvest. But those red beauties aren’t the only thing in the garden. You can still find rhubarb and microgreens...Apr 16, 2020 | Blog, Tastes
April means amazing asparagus. Those tasty spears are now springing up at area farms. Not only is asparagus good for you, it also has great refrigerator shelf life. We checked in with three Taste of Blue Ridge farmers to learn more about this crop, how to select,...Jan 22, 2020 | Blog, Tastes
Join a CSA Program and Eat Healthy The fields may be barren this time of year, but Shenandoah Valley farmers are ramping up for the 2020 growing season. Now is the time to learn more about Community Supported Agriculture programs and sign up for some delicious,...Nov 10, 2018 | Blog, Tastes
Wineries in Virginia Visit the Wineries Picked by our Chefs in the Blue Ridge Experience the vast selection of Virginia wines. Meet the owners, wine makers, and restaurant sommeliers – each with their own passion on drinking great wines. Enjoy tasting events each...